Description
Complete food for guinea pigs FROM THE AGE OF 5 YEAR
· Ginseng & ginkgo
· Indian frankincense
· High portion of stabilised vitamin C: Stabilised vitamin C – to cover needs fully and continuously
Ingredients:
Growth of permanent meadows (timothy, meadow fescue, meadow foxtail, german ryegrass, red fescue, blue grass, cocksfoot, velvet grass, annual panicle grass, white ragweed, vernal grass, couch grass, tussock grass, reed canary grass, white clover, red clover, dandelion leaves, yarrow herb, ribwort, caraway, cow parsley, meadow sweet, common hornwort, bedstraw, thyme-leaved speedwell, bush vetch, comfrey, bedstraw-meadow thistle, ground ivy, daisies, germander speedwell, lady’s mantle, greater burnet-saxifrage, narrow-leaved vetch, meadow saxifrage, spring cinquefoil, green field-speedwell, common whitlow-grass, autumn dandelion, red ragweed, cowslip, small clover), oat peel bran, sunflower seed extracted, whole plant corn, carrot pomace, linseed extracted, rape seed extracted, wheat germ, carrots, brewer’s grain, lignocellulose, sweet pepper, linseed, brewer’s yeast, milk thistle seeds, quinoa, amaranth, chokeberry pomace, ginkgo leaves (0.1%), ginseng root (0.1%), rosemary, maca root, indian frankincense extract (0.03%)
Analytical constituents:
Crude protein 14% · crude oils and crude fats 3.3% · crude fibre 19.5% · starch 6.3% · crude ash 8.5% · calcium 0.7% · phosphorous 0.4%
Additives per kg:
Nutritional additives
Vit. A 11.500 IU ∙ Vit. D3 800 IU ∙ Vit. E / all rac-alpha-tocopherylacetate 69 mg ∙ Vit. C as ascorbylmonophosphate, calcium-sodium-salt 680 mg ∙ copper as copper (II)-sulphate, pentahydrate 6.9 mg ∙ iodine as calcium iodate, hexa- hydrate 1 mg ∙ iron as iron (II)-sulphate, monohydrat 58 mg ∙ zinc as zinc oxide 69 mg ∙ manganese as manganese (II)-oxide 46 mg ∙ selenite as sodium selenite 0.21 mg
Crude fibre to starch ratio: 3.1 : 1
